By Channel 8 Published: 29 May 2019 Audio: Chinese
Having spent his last two decades in Singapore, our Ah Gong from Anhui is well versed in Singapore multi-ethnic food. From Nasi Lemak to Chicken Rice, you name it, he cooks it ! And this time, Ah Gong will be showcasing his hometown specialty, the Anhui Egg Dumpling. Will Kym suffer another defeat as she comes face to face to Ben Yeo who has crushed her in the previous Ah Ma Can Cook ? Watch to find out ! 来自安徽的年轻阿公已经在新加坡20多年了，拿手好菜多不胜数！这回，阿公将教导鐘琴和杨志龙他的家乡菜，徽州蛋饺大杂烩。曾经败在志龙手下的鐘琴这次能否一雪前耻，赢得阿公的赞赏呢？这一集还邀来了冯洱迅师傅，听他分享煎蛋饺的心得！
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