By Toggle Video Published: 26 Jun 2019 Audio: English
Prata, chilli crabs, chicken rice and other Singapore food were the highlights at the Chefs' Feast, which was part of The World’s 50 Best Restaurants awards ceremony held for the first time in Asia at the Marina Bay Sands' Sands Theatre on Jun 25, 2019. Some of the biggest names of the international culinary world including top chefs Massimo Bottura, Eric Ripert and Gaggan Anand flew into Singapore - the chosen host city- for what is considered to be the industry's most prestigious culinary awards.
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