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By Suria Published: 11 Oct 2017 Audio: Malay
Increasingly, more youngsters choose to be food court vendors and this group makes up a third of new operators at food centers. They join the profession at a time when new and modern eateries are making appearance, featuring technology to attract both customers and vendors. But will this trend lead to the food courts losing their appeal and sense of “familiarity” like that of the old hawker centers ? Detik looks at the evolution of the nation’s first “community center”.
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