Home Dining 开门见餐

Home Dining 开门见餐 - EP10

Finale
45 Mins

By Channel 8 Published: 31 Oct 2018 Audio: Chinese

Chris Choo and Rose Sivam began a private dining experience to share their love for cooking, art and entertaining. The couple believes everything should be relished and savored. Theme of the menu is 'Taste of the World', which includes Moroccan dish - Chicken Tagine, a sweet and savory lamb dish where meat is marinated overnight in Moroccan spices - Lamb Tagine, and Sodhi which is originally from Sri Lanka. Sounds great ? Let's find out more in last episode of 'Home Dining' ! 热爱烹饪的朱伟章,也是个古董和西藏唐卡的收藏家,而他的太太Rose,则喜欢邀请朋友来家里开派对。于是,他们结合三者,办起了在本地独一无二的私房菜体验。"世界的味道"是今天的菜单主题,由伟章精心炮制的菜肴就包括了摩洛哥料理 – 塔吉柠檬鸡和塔吉羊肉,还有叫人爱不释口,源自斯里兰卡的椰香咖喱。想了解更多?最后一集的"开门见餐",不容错过!

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