Savouring the Future 未来的食物工厂

Savouring the Future 未来的食物工厂 - EP5

Extending Shelf-Life
22 Min

By Channel U Published: 11 Sep 2019 Audio: Chinese

The idea of exporting food is always met with the first and toughest hurdle: shelf-life extension. In this episode, Bjorn checks out the methods employed by two local food SMEs The Soup Spoon and Tan Seng Kee to prolong the lifespan of their food products in order to expand globally.

Savouring the Future 未来的食物工厂
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