By Channel 8 Published: 10 Jan 2018 Audio: Chinese
Singapore is a Food Paradise, you can get food from around the world here in Singapore. Our theme for this week is One-Pot Cuisine. 3 guests will take up the challenge to cook for us this week and they are artiste Ben Yeo, fish farm owner Eva Lim and restaurant owner cum chef Nixon Low. See them use the ingredients that they find inside the Fridge and conjure up delicious One-Pot Food. 今天的主题是：一锅料理，也称为懒人料理，结合方便、快速和满足的元素，让生活简单却有滋有味。是许多上班族的理想。一锅料理让下厨人可以一心多用，用一个锅、一个镬、就能施展厨艺，毫无局限，烹调美味。三位前来迎战的嘉宾分别是：餐馆老板兼主厨的刘昵森，渔场老板林佳霓和艺人杨志龙。到底前来接受挑战的三位嘉宾，要如何利用冰箱里的食材，发挥想象，给大家带来耳目一新的一锅料理呢？
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